BRANDY

Brandy is a high-grade alcoholic beverage produced from distilled wine. In addition to wine made from grapes, it is also produced from other fermented fruits, such as apples and cherries. It is usually consumed after meals. In good quality brandies, it is the oak barrels in which they are kept that provide the color and some of the aroma.
Old Dutch sailors tried to boil the wine to prevent it from spoiling due to hot weather while transporting it on ships. They liked the dense and fragrant alcohol that emerged and started producing it by naming it Brandy, which means burnt wine.

COGNAC

An alcoholic drink named after the town of "Cognac" in the west of France where it is produced. Cognac is a yellowish colored drink with a high alcohol content, obtained by distilling white wine.
According to the cognac rules, these 3 grapes must be used: Ugni Blanc, Colombard, Folle Blanche. It is not possible to produce cognac from any other grapes other than these grapes.
It is divided into 3 groups: V.S, V.S.O.P, X.O.

Hennesy V.S. Cognac

Hennessy VS Very Special Cognac showcases the expertise of the Hennessy house in selecting and blending eaux-de-vie. Crafted from a meticulous selection of several eaux-de-vie aged in oak barrels, Ripe fruit notes.

Hennesy V.S.O.P. Cognac

The VSOP from Hennessy is the epitome of balance and class and is a blend of 60 different eaux-de-vie aged up to 15 years. Every aspect of this Cognac is perfectly proportioned and demands to be drunk slowly, unadulterated and savoured.

Hennessy X.O. Cognac

Fragrant and generous scents of crystallized fruit, oak, spices, and emanations of old leather. Lovely long aftertaste of cinnamon and vanilla. Blended from specially selected Cognacs aged up to 70 years.

Hennessy Paradis

Founded in 1979, Hennessy Paradis takes its name from the Hennessy Founders' Cellar, where only the finest, rarest and oldest eaux-de-vies are kept. It is a cognac of extraordinary depth and elegance. This cognac is made from 100 eaux-de-vie aged for up to 130 years.

Rémy Martin VSOP

Aged for at least 4 years in oak casks at the heart of Remy’s historic cellars, this is a classic Cognac of legendary proportions.

Rémy Martin XO

As an Extra Old Cognac, some of the eaux-de-vie have been aged for over 37 years. It is a truly decadent Cognac, which is smooth on the palate, fruity and mellow tasting. An epitome for XO mastery of the Fine Champagne cru.

Louis XIII by Remy Martin

As a Hors d’Age Cognac, the Louis 13 is usually somewhere between an incredible 40 and 100 years old. Matured within oak Limousin casks, the unequaled blend of grapes are sourced from the first cru of the region.

Martell L'Or de Jean

Created from eaux-de-vie from both the Grande Champagne and Borderies terroir, this Cognac is made up of eaux-de-vie of up to 100 years old.

CALVADOS

It is an apple brandy produced in the Calvados province in the Lower Normandy region of France.

Boulard Grand Solage Calvados

It is an apple brandy produced in the Calvados province in the Lower Normandy region of France.
Cracking apple brandy blended from eaux-de-vie aged between three to five years, with a delicious aromatic fresh apple palate and strong vanilla hints.

ARMAGNAC

Armagnac is a type of brandy produced in the Armagnac region of Gascony, southwestern France.

Castarede Bas Armagnac 1980

Armagnac is a type of brandy produced in the Armagnac region of Gascony, southwestern France.
A 1980 vintage Armagnac from Castarede, matured in French oak casks until being bottled in January 2020.

GRAPPA

Grappa is a grape-based Italian brandy.

Antinori Tignanello Grappa

A high quality Sangiovese and Cabernet Sauvignon grappa from Antinori, Tiganello is surprisingly easy drinking for a 42% spirit and very well balanced.